Pasta machine, meat mincer and sausage stuffer! !

To mince vegies or meat:

Install chopping blade

Choose from two different sized disc

Put meat into the mincing house, use meat pusher to press the meat through the driving screw, then turn handle to start mincing.

To stuff sausages:

Install sausage maker in front of the disc

Put sausage casting over the makers head

Turn the meat mincer and start making sausages

To make pasta:

Install the pasta cutter

Turn the screw to make pasta

Cut off the pasta when they are desired length

Put the pasta on the hanger to dry

Set includes:

Turning centre

Chopping blade

2 disc blades for mincing ( one fine and one rough)

Sausage stuffer attachment

Pasta cutter attchments for maccheroni, tagliatelle, cheifferi rigatoni, Fyusilli, chifferi lisci, spaghetti

Pasta drying rack